Both basic and advanced carbohydrate counting give people with diabetes the freedom to choose the foods they enjoy while keeping their postprandial blood glucose under control. Patients with type 1 or 2 diabetes benefit from carbohydrate counting in terms of improvements in average glucose levels,1,2 quality of life,2,3 and treatment satisfaction.3 Basic carbohydrate counting is used to keep blood glucose levels consistent, while advanced carbohydrate counting helps with calculating insulin dose. ![]() ![]() For this reason, carbohydrate counting has become a mainstay in diabetes management and education. 40 Suggested CDR Learning Codes: 2070, 3020, 5190, 5460 Level 3 Take this course and earn 2 CEUs on our Continuing Education Learning Library Click here for patient handout Carbohydrate, whether from sugars or starches, has the greatest impact on postprandial blood sugar levels compared with protein and fat. Understanding Advanced Carbohydrate Counting - A Useful Tool For Some Patients To Improve Blood Glucose Control
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